Dusit Thani Maldives（杜斯特酒店&度假村） ★★★★★

وصلت الشنط للغرفه بعد الوصول من طيران المائي مكسره مما ادى الى شراء شنطة اخرى من مطار مالي

فقط الاشجار الموجوده في الجزيره

بعد الجزيره ، الطائره المائيه باهظة الثمن ولم يتم اخبارنا انها بمبلغ وقدره ، لا توجد مرافق مجانيه كل خطوة تخطوها تدفع فلوس ، اكثر الموظفين غير خلوقين في التعامل ، النظافه 4/10 برك السباحه مالحه ماخذين من البحر وغير نظيفه الشخص المسئول عننا هو طيب وخلوق ولكن كثير النسيان راحت علينا انشطه المفروض هو متابع معنا .. اعطي هذا الفندق 4 نجوم وكثير عليه … لا انصح به

كل شى فيه جميل ومكان رائع ونشكر المرافق الاخ رياض تعامل محترم رائع متعاون

Snorkeling, location and foods

Staff

Friendly peaceful beautiful

Nothing

It has been a week since we've come back from paradise on Earth. The beauty of the Maldives cannot be described, but the amazing experience of staying at Dusit Thani Maldives, which was simply perfect, can. To be perfectly honest, almost everything exceeded my (very high) expectation. The resort is a beautiful jungle/garden and cycling through it is a pleasure for all the senses (especially in the evenings, when you can smell frangipani). We have stayed in one of the ocean villas. The views were simply stunning. The villa was very spacious and cosy, and even though the furniture is not brand new, it is full of drama. Plus, they have the most comfortable pillows my head had ever touched. The big highight-and what convinced us to stay in the resort-is the Thai restaurant Benjarong with it amazing chef and staff-we were usually attended by Novika (foodie as myself, so she could provide great recommendation) and James, who was also super nice and attentive. After having dinner at Benjarong the first night, we booked all of our meals there (with the exception for the night of Eid celebration, when we dined on the beach with live local music and dancing-thanks Sharif. I especial recommend the soft shell crab with curry - powder, the lamb chops, and my favourite dish in the universe-the Thai green curry. My husband fell in love with the dessert with water chestnuts and ended up eating it twice a day (and of course I ended up taking the Thai cooking class). Another highlight for the foodies was breakfast. while the choices of "western" food, pastries is impressive, my very favourite (and I had it every single day) was the noodles station. Also, make sure you try the passion fruit jam which is to die for. You can always ask Mona (yet another, cheerful foodie) for recommendations. Moving from the food... Above the Thai 'restaurant is the Sata bar. My husband took the cocktail making class there and we met a very gifted bar attender Amita.

If I could give any advice for the resort it would be to make sure that there is a coral reef-friendly sunscreen in the store (we run out of two bottles we brought with us). Maybe it could be a good idea to ask the future guests (in the confirmation email or so) to bring the coral reef friendly sunscreen. It seems a little thing to do, but if it can help protecting this amazing place, I think It will be worth it. Oh, and please provide combs for after the SPA treatment

everything, rooms, bikes, nature, activities, staff

clean, feels like your on a real island, exotic

Food was good but I think need more variety.

it was ok.

Shamoon, Mona, Shahid and Faisal made this an exceptional experience!! you won’t regret spending time on this paradise

thanks for all staff and special thanks to ‏NAAISH.

Great experience very kind friendly and helpful staff that’s make our stay excellent specially Mr.Muhey. Facility are great and there’s a lot of activities provided by the resort.

Dine in menu need a little more options